Restaurant

Under the motto “Serious about food, serious about fun,” we present a cuisine that beautifully blends tradition with modernity. Look forward to creative, modern European dishes crafted with passion and culinary expertise.

Our menu combines premium ingredients with sophisticated flavours, from tuna ceviche and hand-cut dry-aged beef tartare with hazelnut crunch to Camembert crème brûlée, from 24-hour braised veal cheek and flame-seared Faroe Islands salmon to creamy truffle pasta. To complement your meal, we offer a wide selection of homemade sauces, fresh vegetables, and more.

Dessert lovers can enjoy ruby chocolate lava cake, homemade ice cream, and our legendary cheesecake. And the best part? All our dishes are designed for sharing, perfect for enjoying a variety of culinary delights together!

Whether it’s a stylish dinner with friends, a relaxed business meeting, or a special occasion, let yourself be immersed in our elegant atmosphere, savour exquisite drinks crafted by our international bar team, and enjoy our warm hospitality.

Book your table now and dive into a world of indulgence!